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Rossmoor Instant Yeast Available In: 11 gm Made by Rossmoor ₨32.00

Food Net Vanilla Essence Available In: 25 ml Made by Food-Net

₨50.00

Vanilla extract is a solution made by macerating and percolating vanilla pods in a solution of ethanol and water. … Although its primary flavor compound is vanillin, pure vanilla extract contains several hundred additional flavor compounds, which are responsible for its complex, deep flavor.

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Rafhan Custard Vanilla Available In: 45 gm Made by Rafhan

₨20.00
The Pure and Blissful Flavor of Vanilla Custard Vanilla custard is made with a combination of milk, eggs, sugar, cornstarch, and vanilla. ... The taste is smooth and creamy, and it is perfectly paired with other flavors like fruit - peaches and strawberries come to mind.Vanilla flavored custard powder prepared with milk and sugar, as per pack instructions, to make wide variety of desserts. ...
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Rafhan Banana Custard Available In: 275 gm Made by Rafhan, Unilever

₨95.00
Custard is a thick, rich, creamy sweet or savory dessert, made mixtures of eggs or egg yolks, milk or cream, flavorings (vanilla, nutmeg, etc.) and optionally, sweeteners (sugar, honey). Basic custards are thickened and set by eggs alone.This quick fix, easy to prepare desert is your go to! Rafhan provides you with desserts that are simply irresistible!
  • Healthy.
  • Tasty and a whole lot of energy.
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Rafhan Mango Jelly Available In: 80 gm Made by Rafhan, Unilever

₨75.00
Jelly is a sweet preserved form of fruit that's usually made with sugar. ... Jelly is the close relative to jam and preserves — jelly is typically more translucent than its fruitier cousins, and is sometimes made with juice rather than whole pieces of fruit. Outside of North America, jelly is a dessert made from gelatin.High energy and fat free jelly that gives you right amount of mango feel all year round. May it be mango season or not, Rafhan mango jelly is the answer to your mango-call!
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National Mango Custard Powder Available In: 300 gm Made by National

₨80.00
National Mango custard powder makes it easy for you to make delicious and rich custard without the hassle. Just add the necessary ingredients and the powder to enjoy a great dessert.Mango flavoured custard is children's absolute fav! Garnished with yummy mango chunks and whipped cream. You are ready to enjoy National Mango flavoured Custard!
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National Strawberry Custard Powder Available In: 300 gm Made by National

₨80.00
Custard is a thick, rich, creamy sweet or savory dessert, made mixtures of eggs or egg yolks, milk or cream, flavorings (vanilla, nutmeg, etc.) and optionally, sweeteners (sugar, honey). Basic custards are thickened and set by eggs alone.Enjoy the National Strawberry Custurd Powder. Refreshing Taste • Delicious • Flavor your favorite meals • Can be taken with bread or loaf of wheat
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Laziza Ras Malai Dessert Mix – Standard Available In: 75 gm Made by Laziza

₨110.00
Laziza Ras Malai Dessert Mix Purity, Quality & Taste  
Product Details
    Ingredients: Milk Solids (E.U. Source),Vegetable Fat, Flour (Corn & Wheat Flour ) Sugar, Pistachio (3%) Raising Agent Sodium Bicarbonate E-500, Cardamom and saffron. Nutritional Facts: Serving Size 2 tbsp(11 g / 0.4 oz dry Mix) serving About 7
Amount per serving
Calories: 70
% Daily Values*
Total Fat 1g 2 %
Sat Fat 0g 0 %
Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 0mg 0 %
Total Carbohydrate 16g 5 %
Dietary Fiber 0.5g 0 %
Sugar 11g
Protein 0g
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 15 %
Percentage Daily Values are based on a 2,000 calorie diet.
Nutrition Information:
Typical Values Amount per 100 g
Energy 1738KJ / 414 Kcal
Fat 18 g
Of which saturates 0 g
Carbohydrate 45 g
Of which sugars 9 g
Protein 18 g
Salt 0 g
Per 100g: 414 calories, 18 g fat
Easy Steps For Making:
  • Milk......1 Litre
  • Sugar........1/2 ï»¿To 1 Cup ( 100-200 Gms)
  • Farm Egg......One
  • Cooking Oil / Ghee...4-5 TeaspoonsÂÂÂ
  • Laziza Rasmalai Mix .... One Packet.
  • Easy steps
    1. Put milk for boiling on low flame with sugar and two cups of water.
    2. Beat the egg well.
    3. Mix 4-5 teaspoons of cooking oil / ghee in the contents of Laziza Rasmalai and MIx thoroughly. Add about 5 teaspoons of beaten egg and knead well with the help of spoon to make soft and smooth dough. (During Kneading if the dough remains dry & hard, add further 1/2 to 1 tablespoon of beaten egg. similarly if the dough remains too thin to make balls, Leave it for 1-2 minutes).
    4. Make about 15-18 small oval or round shape balls and put these balls immediately in boiling milk. Increase the level of flame to high. Keep it at boil on full flame for 5-10 minutes till become 3-4 times large than the original with the help of flat spoon. (Mind it if the balls are not immediately put into the boiling milk, they may become hard).
    5. Refrigerated before enjoying delicious Rasmalai.
    Note:
    1. If the dough becomes too sticky then further add one teaspoon of oil / ghee during Kneading.
    2. For easily making the balls grease the palm of your hands with oil / ghee.
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Laziza Ras Malai Mix Almond Available In: 75 gm Made by Laziza

₨110.00
Traditional mix for milk balls in milk syrup with Almond. Ras malai is a popular Indian dessert consisting of white cream, sugar, milk, and cardamom-flavored paneer cheese known as chhana. Almonds, cashews, and saffron are often added to the dessert. Ras malai is of West Bengali origins, and is sometimes described as a rich cheesecake without a crust.
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Laziza Shahi Tukra Mix Available In: 180 gm Made by Laziza

₨85.00
Truly a royal dessert, as its name suggests, Shahi Tukra is a rich pudding with dry fruits and nuts, flavored with cardamom, pistachios and cardamom. It's simple to make and a great dessert for times when you're in a hurry.
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