Persimmon Per 500GM

The yellow-orange persimmon fruit is an excellent source of fiber, Vitamin A and C, Vitamin B6, potassium and the mineral manganese. Persimmons are fat-free and are a good source of healthy carbohydrates and natural sugar. The two most common varieties of persimmons are fuyu and hachlya.
Health and Nutrition Benefits of Persimmon:
1. Loaded With Nutrients
2. Excellent Source of Powerful Antioxidants
3. May Benefit Heart Health
4. May Help Reduce Inflammation
5. Rich in Fiber
6. Support Healthy Vision

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